Join us in downtown Traverse City for a tap takeover at Pangea's Pizza Pub.
Head down to 135 E. Front Street from 5-7pm on Thursday, September 29 to sample a handful of our Belgian Inspired, Michigan Made beers, including:
Our flagship beer. A classic Belgian Pale Ale with malt and hops balanced squarely in the middle. Bronze Medal winner in the 2014 Great American Beer Festival competition. Brewed with northern Michigan grown hops. 6% ABV. 22 IBU.
Whiled Away® IPA
A Belgian IPA brewed with Centennial, Chinook, Columbus and Azacca hops. 6.5% ABV. 55 IBU.
2016 Harvest Tripel
Our annual Harvest Tripel. A traditional Belgian Tripel brewed with 40 pounds of freshly harvested Brewer's Gold hops grown in northern Michigan. 8.5% ABV.
B., Sirius Belgian Dubbel
A traditional Belgian-style Dubbel. Malty, amber and raisiny. 7.6% ABV. 20 IBU.